Madrid, Friday, March 21, 2025
We started the day with a hotel transfer…on the hoof. Our hotel for the rest of the stay, Hotel Orfina, was just ten minutes away. We had planned to drop our bags and go in search of some breakfast, but many surprises awaited us. When we appeared at reception the first question was: “Would you like some coffee?” Then, as we checked in, we were told that they would accelerate housekeeping on our rooms to accommodate our (very) early arrival. Formalities behind us, we were served coffee and a plate of wonderful pastries in the bar. OK, we aren’t used to being treated like this at a hotel. But this hotel was our splurge for the trip: the Orfina belongs to Relaix & Chateaux (it would have been an impossible splurge virtually anywhere else but I had stumbled on a spectacular deal). It is very old world, but understated.

We thought sure that, given what we were paying, we would have been put in a closet. But no.

We spent the morning doing a bit of shopping for the grandchildren. Our route took us down the charming Calle de Barquillo, where we found an incredible model car store…but we already have a car for a certain boy.
The rain was coming down more heavily while we made our way to the Salamanca district, which turned out to be almost exclusively high-ticket international fashion boutiques. Chilled to the bone, we ducked in for a slice of pizza, which was actually excellent.
Thus restored, it was off to the Prado. We had hoped to walk through the Buon Retiro Park, but it was, like the Alcazar Real in Sevilla, closed due to a “weather event,” i.e what we call rain.
The Prado is quite a place. Incredible collection with amazing strength in certain holdings, and big holes as well! Not too much early Renaissance, but a stunning Era Angelico Annunciation that looks like it had just been painted.

Not too much Flemish, but a riveting van der Weyden Deposition from the Cross and a famous collection of Bosch (called El Bosco).

The Raphaels are extraordinary, with an emphasis on late, darker work. On the main floor, one suite of galleries has a series of remarkable Poussins; the galleries end with several luminous Claude Lorraines (what light!).

Across a rotunda is a suite of galleries with Venetian art. This must be one of the great collection of Titians. Not too many Veronese works, but one great one, Venus and Adonis.

There was a special exposition of early El Greco, work painted for the church of Santo Domingo in Toledo. There are two large paintings that, one above the other, make up the high altar. The first is the Assumption of the Virgin.

That’s pretty straightforward. But this Virgin is rising toward…

A kind of Pieta in heaven, with God holding not the resurrected body of Christ but his corpse. Hmmm.
It was getting late, and who can go to the Prado without getting their fair share of Velasquez? I admit that most of his work for Philip IV leave me cold: how much inbreeding can one guy represent (Philip IV’s grandparents, Philip II and Anne of Austria were were uncle and niece, as well as first cousins once removed)? Las Meninas, on the other hand, is endlessly fascinating.

The questions of who is seeing what how arise immediately. If Velasquez is painting the Infanta and her attendants, then it must mean that the the picture surface is a mirror through which the spectator is looking. And where are the Infanta’s parents, who seem to be reflected in a mirror over Velasquez’s shoulder, actually standing? No wonder that Michel Foucault located an essential shift in the human understanding of the world in this picture.
After our exertions at the museum, we met our friend Debbie Compte for an early dinner in the warren of streets and bars in front of the museum. Debbie and I were assistant professors together, and Sue and I touched base with her years later at our church. Debbie is in Spain leading a group of students from The College of New Jersey, and we passed a lively couple of hours with her over seafood salad and Albarino.
All four of us were hungry by the “normal dinner hour,” say 9:30. Paul and Sue opted to stay in and enjoyed a sandwich in the hotel bar. Sue and I struck out in search of a “real” bar and ended up having a glass of wine along with some artichoke confit (seemingly a standard dish on Spanish menus) and Iberico Ham.

















